I got home and made a small dinner... a veggie wrap (carrot, avocado, and red pepper wrapped in a romaine lettuce leaf) and baked tofu coated in toasted coconut and with a tahini dressing (tahini, lemon juice, minced ginger, soy sauce and agave). Pretty good. I would definitely make the veggie wraps again and the tahini dipping sauce was amazing... the tofu was boring, need to find a new recipe.
Off to wash my workout clothes to prepare for the week.
A tiny snowman on the roof of a car...
Dinner!

